On behalf of the Organizing Committee, we would like to express our heartfelt thanks to each of you, who participated in the Second International NIN Centenary Conference ‘Alingning food systems for healthy diet and improved nutrition’ at National Institute of Nutrition, Hyderabad, India from 11th to 13th November, 2018. Over 670 participants from 27 countries were participated and shared their knowledge and experiences during the conference.
On this occasion, we would like to give our special thanks to the keynote speakers, plenary speakers, session chairs and oral, e-Poster and YPUI presenters.
This conference would have not been conducted successful without the support of conveners and members of various organizing committees and sub-committees, staff of scientific, technical, service departments and students of NIN. We extent our sincere gratitude to our sponsorers, who provided financial support to complete this event grant.
With best wishes,